I went out to dinner last night, so I have no recipe for you. Which means it's time for--the Foodie Word of the Day!
A tiny tree and the small, deep-red,cherrylike fruit that grows on it, found primarily in and around theWest Indies. The fruit, which has a sweet flavor and one of the highest concentrations of vitamin C, is used in desserts and preserves. It'salso called Barbados cherry, Puerto Rican cherry and West Indies cherry .
This word is brought to you by the nice folks at Epicurious.com, and
© Copyright Barron's Educational Services, Inc. 1995 based on THE FOOD LOVER'S COMPANION, 2nd edition, by Sharon Tyler Herbst.